Coconut Rice

Coconut Rice

Fragrant, lightly sweet rice cooked in coconut milk. The perfect partner for curries.

Prep
Cook
Rest
Total
Servings
4

Ingredients

  • 1 1/2 cups jasmine ricerinsed
  • 1 (13.5 oz) can coconut milk
  • 3/4 cup water
  • 1 tsp sugar
  • 1/2 tsp salt

Instructions

  1. Put everything in a saucepan and bring to a boil, stirring.
  2. Cover, turn the heat to low and cook for 15 minutes.
  3. Turn off the heat and rest, covered, for 10 minutes. Fluff with a fork.
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Recipe from https://demo.scrumptiouswp.com/recipe/coconut-rice/